'Let's Preserve It', this summer's home food preservation webinar series, is set to take place on Tuesdays, starting June 9, from noon to 12:30 p.m. on Zoom.

The webinars are free, but registration is required by going to go.osu.edu/fpwebinars. Can't be there live? Registration will also give you access to watch the webinar at a more convenient time. 

Dates:

June 9- Methods of Preserving

June 23- Water Bath Canning Basics

July 7- Pressure Canning Basics

July 21- Freezing Basics

July 28- Drying Basics

August 11- Making and Preserving Juice